Alfalfa Pellets are a concentrated, high-fiber feed made by compressing sun-cured alfalfa into uniform pellets. This form provides all the nutritional benefits of traditional alfalfa hay—rich in protein, calcium, and essential vitamins—while offering increased convenience, consistency, and reduced waste. Pelleting enhances storage and transport efficiency, making it ideal for both commercial operations and small-scale farms. Alfalfa Pellets are especially useful in rations that require controlled intake or when hay is scarce or of inconsistent quality. The uniform particle size helps reduce selective feeding and improves nutrient delivery. Whether used as a partial forage replacement or a supplemental protein source, these pellets support growth, lactation, and general health across a variety of species.

- Dairy cows (as protein and fiber supplement) - Beef cattle (in finishing or maintenance rations) - Goats and sheep - Horses (especially those needing consistent roughage) - Rabbits and small herbivores - Poultry (in specialized feed mixes)

Store Alfalfa Pellets in a cool, dry, and well-ventilated area. Keep the product in sealed containers or covered bins to protect from moisture, pests, and contamination. Avoid direct exposure to sunlight or humid conditions. Under optimal storage conditions, Alfalfa Pellets have a shelf life of up to 12 months. Always monitor for clumping, mold, or off-odors before feeding.