Timothy Hay is a high-quality, cool-season grass forage prized for its balanced nutritional profile and consistent fiber content. Compared to legume hays like alfalfa, Timothy offers lower protein and calcium levels, making it ideal for animals requiring controlled energy intake or prone to urinary or metabolic issues. Its coarse texture promotes natural chewing behavior, aiding in dental health and digestion, particularly in equines and small herbivores. Timothy Hay is especially popular in maintenance diets, weight management plans, and as a foundational roughage in mixed feeding programs. Grown in temperate climates and harvested at optimal maturity, our Timothy Hay is sun-cured and baled to preserve its color, aroma, and structural integrity.

Horses (ideal for maintenance, senior, or insulin-sensitive horses), Rabbits and guinea pigs (as daily roughage), Sheep and goats, Dairy cattle (as part of mixed rations), Exotic herbivores (e.g., alpacas, llamas)

Store in a dry, well-ventilated area, off the ground and protected from moisture, pests, and direct sunlight. When stored properly, Timothy Hay maintains its nutritional quality and palatability for up to 12 months.